These are fruitful, tasty, and basically hit the spot every time. What’s not to love?

1 egg
1/3 cup oil
1 cup buttermilk
1/2 cup sugar
2 cups flour
1/4 cup oat bran
2 1/2 teaspoons baking powder
1/2 teaspoon baking soda
3/4 cup frozen blueberries
3/4 cup frozen raspberries

Whisk together egg, oil and buttermilk in a large bowl. Add sugar, flour, oat bran, baking powder, baking soda, and mix. Gently stir in the berries and spoon batter into a muffin tin. Bake at 375 for 30 minutes. Makes 12 muffins.